Sodium Tartrate Dihydrate BP USP NF IP Reagent FCC Food Grade Manufacturers Exporters
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Sodium Tartrate Dihydrate

Test Specification...USP
Characters It occurs as a Transparent, colorless, odorless crystals.
Identification

Test(A)

Test(B)

(a)It meets the requirements of the tests for sodium.

(b)It meets the requirements of the tests for Tartrate

Solubility Freely soluble in water, insoluble in alcohol.
pH Between 7 and 9
Loss on drying Between 14.0% and 17.0%
Heavy metals Not more than 20 ppm
Residual Solvents Meets the Requirement
Assay Not less than 99.0% and not more than 100.5% of C4H4Na2O6·2H2O

Shelf life, Storage and Packing
It should be stored in a segregated area in a cool and ventilated place away from combustible materials. Keep in a tightly closed container, sealed until ready for use. It is packed in 25kg or 50kg HDPE bags or drums as required.

Other
GLP, cGMP (FDA) Approved, ISO 9001, ISO 14001, ISO 45001, ISO 17025, ISO 22000, FSSC 22000, FSSAI, Halal and Kosher certified.
We observe WHO Good manufacturing practice and Good laboratory practice.

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